{"id":2425,"date":"2021-01-15T08:19:08","date_gmt":"2021-01-15T08:19:08","guid":{"rendered":"https:\/\/acetaiadelparco.it\/risotto-all-aceto-balsamico-di-modena-con-scaglie-di-parmigiano-reggiano\/"},"modified":"2021-01-21T08:15:45","modified_gmt":"2021-01-21T08:15:45","slug":"risotto-with-balsamic-vinegar-of-modena-with-scales-of-parmigiano-reggiano","status":"publish","type":"page","link":"https:\/\/acetaiadelparco.it\/en\/risotto-with-balsamic-vinegar-of-modena-with-scales-of-parmigiano-reggiano\/","title":{"rendered":"RISOTTO WITH BALSAMIC VINEGAR OF MODENA WITH SCALES OF PARMIGIANO REGGIANO"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row dfd_enable_overlay=&#8221;&#8221; dfd_row_config=&#8221;full_width_content&#8221; css=&#8221;.vc_custom_1599560095641{padding-top: 7% !important;padding-bottom: 6% !important;background-image: url(https:\/\/acetaiadelparco.it\/wp-content\/uploads\/2020\/09\/par.jpg?id=2004) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}&#8221;][vc_column dfd_column_responsive_enable=&#8221;dfd-column-responsive-enable&#8221; css=&#8221;.vc_custom_1527601720834{padding-right: 30px !important;padding-left: 30px !important;}&#8221; responsive_styles=&#8221;padding_left_mobile:20|padding_right_mobile:20&#8243;]<div class=\"dfd-heading-shortcode\"><div class=\"dfd-heading-module-wrap  text-center style_01 dfd-heading-69d7067631c65 dfd-disable-resposive-headings\" id=\"dfd-heading-69d7067631c65\" ><div class=\"inline-block\"><div class=\"dfd-heading-module\"><h5 class=\"widget-title dfd-title \" style=\"color: #ffffff !important; \">RISOTTO WITH BALSAMIC VINEGAR OF MODENA WITH SCALES OF PARMIGIANO REGGIANO<\/h5><h3 class=\"widget-sub-title dfd-sub-title \" style=\"color: #ffffff !important; \">Acetaia del Parco<\/h3><div class=\"dfd-heading-delimiter dfd-img-lazy-load\"><\/div><\/div><\/div><\/div><script type=\"text\/javascript\">\r\n\t\t\t\t\t\t\t\t\t(function($) {\r\n\t\t\t\t\t\t\t\t\t\t$(\"head\").append(\"<style>.dfd-heading-69d7067631c65.dfd-heading-module-wrap .dfd-heading-module .dfd-heading-delimiter {border-bottom-style:solid;border-bottom-width:1px;width:100px;border-bottom-color:#dddddd;}.dfd-heading-69d7067631c65.dfd-heading-module-wrap .dfd-heading-module .dfd-heading-delimiter {margin-top:10px;margin-bottom:10px;}<\/style>\");\r\n\t\t\t\t\t\t\t\t\t})(jQuery);\r\n\t\t\t\t\t\t\t\t<\/script><\/div>[\/vc_column][\/vc_row][vc_row dfd_row_config=&#8221;full_width_content&#8221; css=&#8221;.vc_custom_1610698167526{padding-right: 30px !important;padding-left: 30px !important;}&#8221;][vc_column width=&#8221;1\/2&#8243; col_shadow=&#8221;box_shadow_enable:disable|shadow_horizontal:0|shadow_vertical:15|shadow_blur:50|shadow_spread:0|box_shadow_color:rgba(0%2C0%2C0%2C0.35)&#8221; col_shadow_hover=&#8221;box_shadow_enable:disable|shadow_horizontal:0|shadow_vertical:15|shadow_blur:50|shadow_spread:0|box_shadow_color:rgba(0%2C0%2C0%2C0.35)&#8221;]<div class=\"dfd-spacer-module\"  data-units=\"px\" data-wide_resolution=\"1280\" data-wide_size=\"50\" data-normal_resolution=\"1024\" data-normal_size=\"50\" data-tablet_resolution=\"800\" data-tablet_size=\"50\" data-mobile_resolution=\"480\" data-mobile_size=\"30\" style=\"height: 50px;\"><\/div>[vc_single_image image=&#8221;2295&#8243; img_size=&#8221;full&#8221;]<div class=\"dfd-spacer-module\"  data-units=\"px\" data-wide_resolution=\"1280\" data-wide_size=\"50\" data-normal_resolution=\"1024\" data-normal_size=\"50\" data-tablet_resolution=\"800\" data-tablet_size=\"50\" data-mobile_resolution=\"480\" data-mobile_size=\"30\" style=\"height: 50px;\"><\/div>[\/vc_column][vc_column width=&#8221;1\/2&#8243;]<div class=\"dfd-spacer-module\"  data-units=\"px\" data-wide_resolution=\"1280\" data-wide_size=\"50\" data-normal_resolution=\"1024\" data-normal_size=\"50\" data-tablet_resolution=\"800\" data-tablet_size=\"50\" data-mobile_resolution=\"480\" data-mobile_size=\"30\" style=\"height: 50px;\"><\/div><div id=\"idinfobox69d7067631f6b\" class=\"dfd-info-box clearfix style-01 layout-01  idinfobox69d7067631f6b text-left\" ><div class=\"dfd-animate-container\"><div class=\"info-box-title feature-title\" style=\"font-family:Great Vibes; font-weight:400; font-style:normal; font-size: 40px; line-height: 50px; letter-spacing: 2px; font-weight:bold; \">Risotto with balsamic vinegar of modena with scales of parmigiano reggiano<\/div><div class=\"wrap-delimiter\"><div class=\"delimiter\" ><\/div><\/div><div class=\"description\" style=\"font-family:EB Garamond; font-weight:400; font-style:normal; font-size: 24px; line-height: 24px; letter-spacing: 2px; \">A first course of the Italian tradition, simple but at the same time with strong flavors. Let&#8217;s start browning the oil with the shallot in our saucepan for a few minutes, then add the rice and let it toast, blend with dry white wine.<br \/>\nPrepare the broth and add it to the rice cooking casserole together with our Balsamic Vinegar of Modena PGI Blue or Gold label, according to your taste, while cooking we add our broth as needed. A few minutes from the end of cooking, add some grated Parmigiano Reggiano white cows, a drizzle of cooking cream and wait until it is blended.<br \/>\nServe in a serving dish garnished with flakes of Parmigiano Reggiano and our dressing &#8220;Acetaia del Parco&#8221; labeled &#8220;Monte Rosa&#8221; or alternatively &#8220;Gran Riserva Nonno Gino&#8221;. And here is our risotto with Balsamic Vinegar of Modena.<\/div><\/div><\/div><div class=\"dfd-spacer-module\"  data-units=\"px\" data-wide_resolution=\"1280\" data-wide_size=\"50\" data-normal_resolution=\"1024\" data-normal_size=\"50\" data-tablet_resolution=\"800\" data-tablet_size=\"50\" data-mobile_resolution=\"480\" data-mobile_size=\"30\" style=\"height: 50px;\"><\/div>[\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row dfd_enable_overlay=&#8221;&#8221; dfd_row_config=&#8221;full_width_content&#8221; css=&#8221;.vc_custom_1599560095641{padding-top: 7% !important;padding-bottom: 6% !important;background-image: url(https:\/\/acetaiadelparco.it\/wp-content\/uploads\/2020\/09\/par.jpg?id=2004) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}&#8221;][vc_column dfd_column_responsive_enable=&#8221;dfd-column-responsive-enable&#8221; css=&#8221;.vc_custom_1527601720834{padding-right: 30px !important;padding-left: 30px !important;}&#8221; responsive_styles=&#8221;padding_left_mobile:20|padding_right_mobile:20&#8243;][\/vc_column][\/vc_row][vc_row dfd_row_config=&#8221;full_width_content&#8221; css=&#8221;.vc_custom_1610698167526{padding-right: 30px !important;padding-left: 30px !important;}&#8221;][vc_column width=&#8221;1\/2&#8243;<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-custom.php","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-2425","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>RISOTTO WITH BALSAMIC VINEGAR OF MODENA WITH SCALES OF PARMIGIANO REGGIANO - Acetaia del Parco<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/acetaiadelparco.it\/en\/risotto-with-balsamic-vinegar-of-modena-with-scales-of-parmigiano-reggiano\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"RISOTTO WITH BALSAMIC VINEGAR OF MODENA WITH SCALES OF PARMIGIANO REGGIANO - Acetaia del Parco\" \/>\n<meta property=\"og:description\" content=\"[vc_row dfd_enable_overlay=&#8221;&#8221; dfd_row_config=&#8221;full_width_content&#8221; css=&#8221;.vc_custom_1599560095641{padding-top: 7% !important;padding-bottom: 6% !important;background-image: url(https:\/\/acetaiadelparco.it\/wp-content\/uploads\/2020\/09\/par.jpg?id=2004) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}&#8221;][vc_column dfd_column_responsive_enable=&#8221;dfd-column-responsive-enable&#8221; css=&#8221;.vc_custom_1527601720834{padding-right: 30px !important;padding-left: 30px !important;}&#8221; responsive_styles=&#8221;padding_left_mobile:20|padding_right_mobile:20&#8243;][\/vc_column][\/vc_row][vc_row dfd_row_config=&#8221;full_width_content&#8221; css=&#8221;.vc_custom_1610698167526{padding-right: 30px !important;padding-left: 30px !important;}&#8221;][vc_column width=&#8221;1\/2&#8243;\" \/>\n<meta property=\"og:url\" content=\"https:\/\/acetaiadelparco.it\/en\/risotto-with-balsamic-vinegar-of-modena-with-scales-of-parmigiano-reggiano\/\" \/>\n<meta property=\"og:site_name\" content=\"Acetaia del Parco\" \/>\n<meta property=\"article:modified_time\" content=\"2021-01-21T08:15:45+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/acetaiadelparco.it\\\/en\\\/risotto-with-balsamic-vinegar-of-modena-with-scales-of-parmigiano-reggiano\\\/\",\"url\":\"https:\\\/\\\/acetaiadelparco.it\\\/en\\\/risotto-with-balsamic-vinegar-of-modena-with-scales-of-parmigiano-reggiano\\\/\",\"name\":\"RISOTTO WITH BALSAMIC VINEGAR OF MODENA WITH SCALES OF PARMIGIANO REGGIANO - Acetaia del Parco\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/acetaiadelparco.it\\\/#website\"},\"datePublished\":\"2021-01-15T08:19:08+00:00\",\"dateModified\":\"2021-01-21T08:15:45+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/acetaiadelparco.it\\\/en\\\/risotto-with-balsamic-vinegar-of-modena-with-scales-of-parmigiano-reggiano\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/acetaiadelparco.it\\\/en\\\/risotto-with-balsamic-vinegar-of-modena-with-scales-of-parmigiano-reggiano\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/acetaiadelparco.it\\\/en\\\/risotto-with-balsamic-vinegar-of-modena-with-scales-of-parmigiano-reggiano\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/acetaiadelparco.it\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"RISOTTO WITH BALSAMIC VINEGAR OF MODENA WITH SCALES OF PARMIGIANO REGGIANO\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/acetaiadelparco.it\\\/#website\",\"url\":\"https:\\\/\\\/acetaiadelparco.it\\\/\",\"name\":\"Acetaia del Parco\",\"description\":\"Aceto Balsamico di Modena IGP\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/acetaiadelparco.it\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"RISOTTO WITH BALSAMIC VINEGAR OF MODENA WITH SCALES OF PARMIGIANO REGGIANO - Acetaia del Parco","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/acetaiadelparco.it\/en\/risotto-with-balsamic-vinegar-of-modena-with-scales-of-parmigiano-reggiano\/","og_locale":"en_US","og_type":"article","og_title":"RISOTTO WITH BALSAMIC VINEGAR OF MODENA WITH SCALES OF PARMIGIANO REGGIANO - Acetaia del Parco","og_description":"[vc_row dfd_enable_overlay=&#8221;&#8221; dfd_row_config=&#8221;full_width_content&#8221; css=&#8221;.vc_custom_1599560095641{padding-top: 7% !important;padding-bottom: 6% !important;background-image: url(https:\/\/acetaiadelparco.it\/wp-content\/uploads\/2020\/09\/par.jpg?id=2004) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}&#8221;][vc_column dfd_column_responsive_enable=&#8221;dfd-column-responsive-enable&#8221; css=&#8221;.vc_custom_1527601720834{padding-right: 30px !important;padding-left: 30px !important;}&#8221; responsive_styles=&#8221;padding_left_mobile:20|padding_right_mobile:20&#8243;][\/vc_column][\/vc_row][vc_row dfd_row_config=&#8221;full_width_content&#8221; css=&#8221;.vc_custom_1610698167526{padding-right: 30px !important;padding-left: 30px !important;}&#8221;][vc_column width=&#8221;1\/2&#8243;","og_url":"https:\/\/acetaiadelparco.it\/en\/risotto-with-balsamic-vinegar-of-modena-with-scales-of-parmigiano-reggiano\/","og_site_name":"Acetaia del Parco","article_modified_time":"2021-01-21T08:15:45+00:00","twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/acetaiadelparco.it\/en\/risotto-with-balsamic-vinegar-of-modena-with-scales-of-parmigiano-reggiano\/","url":"https:\/\/acetaiadelparco.it\/en\/risotto-with-balsamic-vinegar-of-modena-with-scales-of-parmigiano-reggiano\/","name":"RISOTTO WITH BALSAMIC VINEGAR OF MODENA WITH SCALES OF PARMIGIANO REGGIANO - Acetaia del Parco","isPartOf":{"@id":"https:\/\/acetaiadelparco.it\/#website"},"datePublished":"2021-01-15T08:19:08+00:00","dateModified":"2021-01-21T08:15:45+00:00","breadcrumb":{"@id":"https:\/\/acetaiadelparco.it\/en\/risotto-with-balsamic-vinegar-of-modena-with-scales-of-parmigiano-reggiano\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/acetaiadelparco.it\/en\/risotto-with-balsamic-vinegar-of-modena-with-scales-of-parmigiano-reggiano\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/acetaiadelparco.it\/en\/risotto-with-balsamic-vinegar-of-modena-with-scales-of-parmigiano-reggiano\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/acetaiadelparco.it\/en\/"},{"@type":"ListItem","position":2,"name":"RISOTTO WITH BALSAMIC VINEGAR OF MODENA WITH SCALES OF PARMIGIANO REGGIANO"}]},{"@type":"WebSite","@id":"https:\/\/acetaiadelparco.it\/#website","url":"https:\/\/acetaiadelparco.it\/","name":"Acetaia del Parco","description":"Aceto Balsamico di Modena IGP","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/acetaiadelparco.it\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"}]}},"_links":{"self":[{"href":"https:\/\/acetaiadelparco.it\/en\/wp-json\/wp\/v2\/pages\/2425","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/acetaiadelparco.it\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/acetaiadelparco.it\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/acetaiadelparco.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/acetaiadelparco.it\/en\/wp-json\/wp\/v2\/comments?post=2425"}],"version-history":[{"count":3,"href":"https:\/\/acetaiadelparco.it\/en\/wp-json\/wp\/v2\/pages\/2425\/revisions"}],"predecessor-version":[{"id":2449,"href":"https:\/\/acetaiadelparco.it\/en\/wp-json\/wp\/v2\/pages\/2425\/revisions\/2449"}],"wp:attachment":[{"href":"https:\/\/acetaiadelparco.it\/en\/wp-json\/wp\/v2\/media?parent=2425"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}