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DENSITA'
1,35 Density
CHARACTERISTICS

Balsamic Vinegar crafted from the finest cooked grape must, combined with the finest Modena wine vinegar. The result of a long maturation in casks of various sizes -including the rare juniper- produced naturally with a method that demands time and patience. The outcome is an intense, dense vinegar, delightful for its richness and velvety smoothness on the palate.

RECOMMENDATIONS

Ideal for pairing with aged cheeses, strawberries, cream or vanilla ice cream, or simply enjoyed as a digestif.